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Effectiveness Evaluation

Business Process Redesign

CUSTOMER SATISFACTION ASSESSMENT

AUXILIARY SERVICES

1/31/2005

The customer satisfaction assessment for the Auxiliary Services (AE) was conducted in January 2005. As a result of the assessment, it was determined that overall Auxiliary Services is performing well and our customers seem to be pleased with the service provided by the Department.

 

One Hundred forty-five (145) employees accessed the survey.  Of these, 64 completed the survey and 33 completed the survey partially.  The following is a summary of the key questions asked:

Quality of Most Recent Service

 1. Bookstore 74 % of respondents rated AE good to excellent
 2. Mail Service 93 % of respondents rated AE good to excellent
 3. ID Card 91% of respondents rated AE good to excellent
 4. Facility Reservation 83% of respondents rated AE good to excellent

 

Characteristics of Service

 1. Timeliness of service 86% of respondents rated AE good to excellent
 2. User friendly Service 85% of respondents rated AE good to excellent
 3. Follow-up 77% of respondents rated AE good to excellent

 

Staff Customer Service

 1. Staff Knowledge 88% of respondents rated AE good to excellent
 2. Staff Responsiveness 90% of respondents rated AE good to excellent
 3. Staff Courtesy 95% of respondents rated AE good to excellent
 4. Staff Helpfulness 86% of respondents rated AE good to excellent
 5. Staff Confidentiality 86% of respondents rated AE good to excellent
 6. Training 81% of respondents rated AE good to excellent

 

On the question of how often Auxiliary Services exceeds expectations, 81% (29 respondents) rated the office as meeting their expectation “most often” or “always.”

On the question of how would you rate the employee’s overall experience with Auxiliary Services, 87% (48 respondents) rated the office “good to excellent.”

In reviewing the actual on-line responses of items that respondents would like to see improved, the following was mentioned:

  1. Web site for Food Service
  2. Post Office remain open to 5PM
  3. Improvements to bookstore inventory and customer service.
  4. Better inform campus of AE services

 

In responding to the comments of the respondents, the following action will be taken:

  1. While there is a link to food service on the AE web site, improving awareness of all AE services will be explored.
  2. Due to the pick up schedule of the Carrollton Post Office, all stamp metering services must cease for the day prior to 4:30pm.   The office uses the last 30 minutes of the day to close out the business functions of the office.   This will be reviewed to see if options are available.
  3. Concerns will be addressed with the bookstore manger to improve service.
  4. Auxiliary Services will investigate ways to make their services better known to employees and students.

 

Footnote:  The AE survey was not made available to students.  Because students are a major user of AE services, efforts will be made to design a survey instruments that students can respond to. This will be put in place fall 2005.

 

Business Process Redesign | | | |

Last Modified: 9/12/2005